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Thesis Details

Enrichment of millet foods for dietary bioactive molecules through fermentation


Abstract

My Thesis for My Country

Researcher Profile

Sakthi Kumaran
Academy of Scientific and Innovative Research (AcSIR)

CSIR-Central Food Technological Research Institute (CSIR-CFTRI), Mysuru, Karnataka
sceptrebt@gmail.com

8610803262
Biological Sciences

G. Vijayalakshmi
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